Our Vacqueyras
& our Côtes du Rhône

Vacqueyras “Tradition”

Grapes variety : 60 % Grenache 40% Syrah (13.5% vol)

TASTING

Ruby robe with dark red shades
A scent of mature even preserved fruits, crushed strawberries
On the pallet, a thick fleshy texture
The tannins are subtile and quite warm taste, typical of the year of production

FOOD & WINE PAIRINGS

This wine will be perfect with duck breast

SERVING WINE TEMPERATURE

To serve between 16°C and 18°C

Vacqueyras “Les Clés de la Magnaneraie”

Grapes variety : 60 % Grenache 40% Syrah (14.5% vol)

TASTING

Deep ruby robe with purple shades
The bouquet is powerful on the themes of conserved fruits with hints of the Provence scrubland and w find a background of something roasted, grilled
On the pallet it's powerful, full and fleshy
In spite of its more impressive structure, the tanning remains discreet

FOOD & WINE PAIRINGS

This wine will be perfect with your red meats and chease platters

SERVING WINE TEMPERATURE

To serve between 15°C and 16°C

Vacqueyras “La Magnaneraie”

Grapes variety : 60 % Grenache 40% Syrah (14.5% vol)

TASTING

Ruby robe with purple shades
There is a powerful bouquet of pit fruits combined with quiet woody smells of the forest undergrowth
One can also find once again a hint of Provence scrublant
A very fleshy pallet, high level, elegant tannis
Meanwhile the pallet stays powerful with a nice reminder of the bouquet

FOOD & WINE PAIRINGS

This wine will be perfect with your meats in sauce and games.

SERVING WINE TEMPERATURE

To serve between 16°C and 18°C